Homemade Peanut Butter Caramel Slabs
Chewy, rich caramel infused with creamy peanut butter, then cut into perfect bite-sized slabs. This homemade candy is a delightful treat that's surprisingly simple to make.
- Prep
- 15 min
- Cook
- 20 min
- Total
- 35 min
- Makes
- 36-64 pieces
Ingredients
Check off each one as you gather it.
Instructions
- 01
Prepare an 8x8 inch baking pan by lining it with parchment paper, leaving an overhang on all sides. Lightly grease the parchment paper with butter or cooking spray.
- 02
In a large heavy-bottomed saucepan, combine the unsalted butter, granulated sugar, light corn syrup, and sweetened condensed milk. Cook over medium-low heat, stirring constantly with a wooden spoon or heat-proof spatula, until the butter melts and the sugar dissolves.
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Recipes and images on Devin’s Kitchen are created with the help of AI tools. Images are illustrations, and recipes are not individually kitchen-tested, so read through before you start and check labels for allergens. More about how recipes are made.
