
Creamy Chicken Taquito Bake
Crispy baked taquitos generously filled with seasoned chicken and a rich cream cheese mixture, then smothered in a savory, cheesy sauce for the ultimate comfort meal.
- Prep
- 20 min
- Cook
- 45 min
- Total
- 1 hr 5 min
- Makes
- 6-8
Ingredients
Check off each one as you gather it.
Instructions
- 01
Preheat oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish.
- 02
In a large bowl, combine the shredded chicken, softened cream cheese, sour cream, chopped cilantro, taco seasoning, garlic powder, salt, and black pepper. Mix until well combined.
- 03
Warm corn tortillas slightly in the microwave (about 15-20 seconds per stack) to make them pliable. Lay a tortilla flat, spread about 2-3 tablespoons of the chicken mixture in a line across the center, and roll it up tightly. Place seam-side down in the prepared baking dish.
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Recipes and images on Devin’s Kitchen are created with the help of AI tools. Images are illustrations, and recipes are not individually kitchen-tested, so read through before you start and check labels for allergens. More about how recipes are made.



